Servicing Chefs that Serve Perfection.
Nearly a century ago, when Anthony Accardi began importing olive oil from his native region of Sicily, he began a tradition of searching for the finest Italian foods. Anthony was one of the pioneers in the importing business, understanding the importance of tomatoes, olive oil, and pasta in the Mediterranean diet. Today Accardi is run by third and fourth generation family members.
Today we continue to source out many different foods from Italy, France, Morocco, Greece, Spain, and many other areas around the world. By traveling throughout the countryside of Italy and meeting with the producers, we are able to ensure our customers that all products that we distribute are produced by the finest farms and plants.
Brands: Bianco, Bindi, Calabro, Caputo, Carozzi, Divella, Galloni, Grande, LaRegina, Lilly's, Lurisia, Monini, Negroni, Olli, Soresina,