Royal Trading Equipments

  • Booth: 252


 Press Releases

  • Entrepreneurship is the word of the time. Surch news and have initiative for a own business is common in every part of the world, thinking of that, the MCI, company specializing in technology for food companies, develop one line of products for the microentreperneur with machines from US$4.200 to US$6.250. “Besides the investment in a more affordable product, we´re developing a whole line for the entrepreneur in the food segment, and is in that exactly pattern that we want to bring our machines to the New England Show, is time do show to Boston our exclusive technology and price”, affirm the marketing director of MCI, Bruno Pereira.

    The production of the machines Mini Party, Pratic, and Pratic Turbo, vary between 1.000 to 2.000 products per hour, with 6 different formats, between them the traditional Brazilian coxinha and brigadeiro. The options of products and formats are infinite, and they fit to different recipes. Bakery, supermarket, restaurants and autonomous, are the profile that suit in the production of this machine line.

    Portable, rugged and affordable, are characteristics that make this line unique in the market. The desire to be an entrepreneur is latent, that´s why the MCI develop equipments with versatility never found, and that are easily export, on account of  the size and waist, which doesn´t past 44 pounds.

    “We reformulated our whole company to give the support and structure necessary for the microentrepreneur, category sometimes forgotten, that´s why we give all the tools so that anyone can own the business itself. In the United States, we have all the support by the Royal Trading Equipments Inc, they have more than 10 years of experience in the food area, giving solutions and support for your clients in New England until Florida. “

     
    About MCI
    The MCI is considered one of the biggest companys of technology for food industry of the market. The industry is situated in Itu, interior of São Paulo, in Brazil, with more 25th years of experience in the segment, the company count with large variety of products of the most varied segments.

    The production and technology are totally Brazilian, and all the equipment, are for the industry of salty, candy and snacks, are fabricated to attend the needs of small, medium and large companys. All the machines are easy handling and have safety systems .The are more than 20 thousand equipment delivery in the world, and that confirms the versatility in the branch.
     
    The main product of the momentous is the Mini Party, the new machine witch has what is more innovating in the segment, whit a low investment, and fast return.
     


    Contact for press:

    Marcella Contrucci – marcellacontrucci@gmail.com/ rp@mci.ind.br 
     


 Products

  • MAX2

    Salting and sweets forming machine, ​Ideal for production from above 5.000 products of 30g per hour, with second filling....

  • Ideal for production from above 5.000 products of 30g per hour;
    The machine works with salty and sweet with diferent shapes and sizes with the possibility of second filling: coxinha, ball, croquet, kibe and pillow, from 8g to 180g;
    The MAX2 can control the thickness and the proportion of the dough and filling of the salty and sweet, and it has a counter of product. That results a standardization for all the products, ensuring better quality, labor savings, rentability, and fast return of investiments;
    Is an medum size equipment, and that makes it easy and pratical to biuld, operate and clean.
  • Multi Party
    The Multi Party is an equipment that works with dosage of products with varied weight and consistency, like mousse, cupcakes, pasty sweets, etc...

  • The Multi Party is an equipment that works with dosage of products with varied weight and consistency, like mousse, cupcakes, pasty sweets, etc.;
    Stuffing products like churros, donuts, éclairs and beignet;
    Manual or pedal dosage control;
    Anti-drip system for fluid products;
    The Multi Party can control the thickness and the proportion of dosage the product. That results a standardization for all the products, ensuring better quality, labor savings, rentability, and fast return of investiments.
    It´s easy and pratical to biuld, operate and clean the equipment.
  • Mini Party

    The most accessible salting and candy forming machine on the market. Ideal for a production of 1000 products per hour...

  • Ideal for the microentrepreneur, because the equipment has a production of 1000 salty and sweet per hour, in sizes 8g to 50g;
    The Mini Party products diferentes shapes: ball, coxinha, churros and croquet;
    It can control the thickness and the proportion of the dough and filling of the salty and sweet. That results a standardization for all the products, ensuring better quality, labor savings, rentability, and fast return of investiments;
    Is na small size equipment, and that makes it very easy and pratical to biuld, operate and clean.
  • M2
    The M2 is a machine that dosage until 8.000 products per hour...

  • The M2 is a machine that dosage until 8.000 products per hour, that number depends the kind dough and size/weight
    The equipment products all kinds of sweets, cookies, cheese bread, cupckaes, among others;
    The control is made by a eletronic panel, witch can change the velocity, time and height of dosage, time of turn, length of the product, and save the recepie of parameters to a intended product;
    Have control the thickness and the proportion of dosage the product. That results a standardization for all the products, ensuring better quality, labor savings, rentability, and fast return of investiments.
    It´s easy and pratical to biuld, operate and clean the equipment.
  • Pratic
    ​The Pratic is ideal a forming machine for the microentrepreteur, who wants to produce 1.500 salty and sweet per hour, in sizes 8g to 100g...

  • The Pratic is ideal for the microentrepreteur, who wants to produce 1.500 salty and sweet per hour, in sizes 8g to 100g;
    The equipment produce diferente sizes and shapes, between them are coxinha, ball, croquet, kibe, pillow, churros;
    The Pratic can control the thickness and the proportion of the dough and filling of the salty and sweet. That results a standardization for all the products, ensuring better quality, labor savings, rentability, and fast return of investiments;
    It´s easy and pratical to biuld, operate and clean the equipment.
  • Pratic Turbo
    ​The Pratic Turbo is a forming machine ideal for the microentrepreteur, the equipment produce 1.500 salty and sweet per hour, in sizes 8g to 100g, with second filing...

  • The Pratic Turbo is ideal for the microentrepreteur, the equipment produce 1.500 salty and sweet per hour, in sizes 8g to 100g;
    The equipment produce diferente sizes and shapes, between them are coxinha, ball, croquet, kibe, pillow and churros;
    The Pratic Turbo has the second filling, and can control the thickness and the proportion of the dough and filling of the salty and sweet. That results a standardization for all the products, ensuring better quality, labor savings, rentability, and fast return of investiments;
    It´s easy and pratical to biuld, operate and clean the equipment.

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